Perfetto Tanzania Roast Ground Coffee 250G Bag

(Inclusive of all taxes)

Fazenda santa barbara is a family-owned farm in the third generation.It is located in the region of serra da mantiqueira and alta mogiana which is renowned for its variety of coffee with great quality potential.The altitude of up to 1.300 meters above sea level provides the perfect climate for rich flavour and aroma.The flavouring and ripening processes slowly increase the complexity of the coffees.Kilimanjaro plantation is located at the southern slopes of mount kilimanjaro which provides ideal conditions for coffee production with its climate and rich soil in nutrients and access to numerous sources and rivers.In regards to social and environmental aspects kilimanjaro plantation orients on the utz standards which are continuously and conscientiously reviewed.Brazil has been dominating the coffee market for 150 years now.As the largest coffee producer in the world, brazil produces about one-third of the worlds total production.The production in this region is high thanks to the relatively flat landscape and ideal climatic conditions.The coffee is known for its intense aroma and its nutty and slightly sweet cup profile.Brazil cerrado coffee beans: the highest grade of the famous brazilian beans, lively and inviting with a smooth, sweet taste.Beans from the cerrado region have cupped better than those from the santos region.Coexprocafe is located in north-west antioquia with around 100 dedicated members producing coffees at an altitude of 1700-1900 meters above sea level.Around 70% is harvested during the main crop between october and january and 30% during the so-called “mitica” – colombia’s fly crop in between april and june.This cooperative is situated in a very secluded region far from any big town, which went through very violent and difficult years during the 1990s.