(Inclusive of all taxes)

Washingtons Fuji apple is a crisp, juicy fruit originating from Japan but thriving in Washingtons fertile orchards. Its round shape, predominantly red skin with yellow-green undertones, and firm, dense flesh make it visually appealing. The creamy white to pale yellow interior bursts with flavor, offering a delightful blend of sweetness and subtle tartness reminiscent of honey.Versatile and sturdy, Fuji apples hold their shape when cooked, making them perfect for baking pies, making sauces, or crafting compotes. Theyre not just delicious; theyre also packed with health benefits, including dietary fiber, vitamin C, and potassium, promoting digestion and overall well-being.Thanks to Washingtons climate and soil, Fuji apples from the Pacific Northwest consistently deliver superior taste and texture. Whether enjoyed fresh or incorporated into various dishes, they remain a cherished choice for consumers and chefs alike, epitomizing the excellence of apples grown in the region.